ingredients
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1 cup sugar
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3 cups flour
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2 sticks butter
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1 egg
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1 teaspoon baking powder
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1/4 teaspoon salt
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1/8 teaspoon cinnamon
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4 cups fresh berries
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1/2 cup sugar
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3 teaspoons cornstarch
methods
- Preheat the oven to 375 F. Grease a 9x13 inch pan.
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In a medium bowl, stir together 1 cup sugar, 3 cups flour, and baking powder. Mix in salt and cinnamon, if desired. Use a fork or pastry cutter to blend in the shortening and egg. Dough will be crumbly. Pat half of dough into the prepared pan.
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In another bowl, stir together the sugar and cornstarch. Gently mix in the berries, or whatever. Sprinkle the berry mixture evenly over the crust. Crumble remaining dough over the top.
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